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The Food Programme
Investigating every aspect of the food we eat

Cookbooks of 2015

Sheila Dillon and guests reflect on a year of...

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: 28 minutes : 01-Dec-2015

If you were to create a museum telling the st...

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: 27 minutes : 06-Dec-2015

Juliet Harbutt: A Life Through Food

As she readies herself for an imminent move b...

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: 28 minutes : 15-Dec-2015

For some, trifle is an essential part of Chri...

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: 28 minutes : 20-Dec-2015

Yotam Ottolenghi: A Life Through Food

Food writer, chef, restaurateur, philosopher....

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: 28 minutes : 28-Dec-2015

Eating to Run: Part 1

How important is diet to running performance?...

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: 27 minutes : 04-Jan-2016

2016 Food and Farming Awards Launch

Sheila Dillon reveals this year's team of jud...

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: 28 minutes : 10-Jan-2016

Leeds: The Story of a City Through Its F

When the Food Programme went to Leeds to cove...

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: 28 minutes : 17-Jan-2016

Cardiff: The Story of a City through Its

Welcome to Cardiff, Croeso i Caerdydd. The ca...

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: 28 minutes : 25-Jan-2016

Newcastle: The Story of a City through I

Dan Saladino meets the people working to impr...

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: 28 minutes : 04-Feb-2016

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