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The Food Programme
Investigating every aspect of the food we eat

Destination Food

Many of us are travel looking for food experi...

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: 29 minutes : 04-Feb-2024

How has a small island become the nation...

Sheila Dillon investigates what we can learn ...

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: 28 minutes : 28-Jan-2024

Haggis and Hosting: Celebrating Burns Ni

In the dark nights of January, celebrating th...

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: 28 minutes : 21-Jan-2024

Eating for Two?

Jaega Wise is on a mission to find out what s...

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: 28 minutes : 14-Jan-2024

A Seaweed Revolution in the UK?

Seaweed farming could be a huge boon for the ...

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: 27 minutes : 07-Jan-2024

New Year’s Eve Food Around the World

Join Leyla Kazim for a tour of New Year’s E...

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: 28 minutes : 31-Dec-2023

Christmas with The Food Programme

Cooking at Christmas is so much more than jus...

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: 29 minutes : 24-Dec-2023

Dark and stormy: A journey through rum

A refreshing mojito? Rum punch? Maybe just a ...

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: 28 minutes : 17-Dec-2023

Reflections on rum

Jaega Wise reflects on her findings and a few...

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: 9 minutes : 17-Dec-2023

Recipes for Long Life

Dan Buettner believes that "when a ritual las...

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: 29 minutes : 10-Dec-2023

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