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The Food Programme
Investigating every aspect of the food we eat

Lancashire: My Food Roots

Sheila Dillon returns to her food roots in La...

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: 28 minutes : 26-Jan-2017

Leah Chase: The cook who changed America

Meet 94 four year old Leah Chase. For seventy...

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: 28 minutes : 30-Jan-2017

What can one single dish can tell you about A...

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: 28 minutes : 06-Feb-2017

Sheila Dillon goes on a citrus journey, disco...

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: 28 minutes : 12-Feb-2017

What did you eat for lunch today? Whatever yo...

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: 28 minutes : 19-Feb-2017

Thailand: A Royal Food Legacy

Historian Dr Polly Russell and chef Ashley Pa...

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: 28 minutes : 26-Feb-2017

Tea: A Coffee Drinker's Guide

Hardened coffee drinker Dan Saladino investig...

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: 28 minutes : 06-Mar-2017

Tea: A Coffee Drinker's Guide, Part 2

Do we pay enough for tea? Dan Saladino - a lo...

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: 28 minutes : 13-Mar-2017

BBC Food & Farming Awards 2017: The Fina

You've cast your nominations in the thousands...

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: 28 minutes : 20-Mar-2017

Chef Dan Barber: The Third Plate

Dan Saladino profiles the influential US chef...

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: 28 minutes : 26-Mar-2017

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