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The Food Programme
Investigating every aspect of the food we eat

Food Stories From Syria (3)

Europe's migrant crisis is far from over. Alr...

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: 28 minutes : 20-May-2018

Japanese Whisky: A Beginners Guide

Dan Saladino goes on a journey through the hi...

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: 31 minutes : 14-May-2018

Japanese Whisky: A Beginners Guide

Dan Saladino goes on a journey through the hi...

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: 31 minutes : 13-May-2018

Across West Africa, jollof rice is more than ...

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: 27 minutes : 11-May-2018

The BBC Food & Farming Awards 2018: Fina

You know their names, now Sheila Dillon helps...

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: 28 minutes : 30-Apr-2018

Is There a Place for Salt?

Salt has long been prized, but in recent year...

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: 28 minutes : 22-Apr-2018

The Future of Bread

Dan Saladino talks to Modernist Bread author,...

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: 28 minutes : 19-Mar-2018

Doctor's Orders: Getting Tomorrow's Medi

The NHS is at crisis point. Despite the diet ...

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: 28 minutes : 25-Mar-2018

The Power of Food: Parabere Forum.

Dan Saladino reports from Parabere Forum, wit...

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: 28 minutes : 01-Apr-2018

The Sugar Tax: A (Short) History

Dan Saladino looks behind the headlines of th...

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: 28 minutes : 15-Apr-2018

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