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New Books in Food

Lauren F. Klein, "An Archive of Taste: R...

There is no eating in the archive. This is no...

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: 51 minutes : 24-Aug-2020

Emily Pawley, "The Nature of the Future:...

The nostalgic mist surrounding farms can make...

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: 1 hour 3 minutes : 11-Aug-2020

Emily Pawley, "The Nature of the Future:...

The nostalgic mist surrounding farms can make...

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: 1 hour 3 minutes : 11-Aug-2020

K. Keeling and S. Pollard, "Table Lands:...

In this this interview, Carrie Tippen talks K...

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: 1 hour 9 minutes : 14-Aug-2020

K. Keeling and S. Pollard, "Table Lands:...

In this this interview, Carrie Tippen talks K...

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: 1 hour 9 minutes : 14-Aug-2020

Emily Wallace, "Road Sides: An Illustrat...

In this this interview, Carrie Tippen talks w...

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: 50 minutes : 24-Jul-2020

Elizabeth A. Williams, "Appetite and Its...

Why do we eat? Is it instinct? Despite the ne...

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: 51 minutes : 15-Jul-2020

Virgie Tovar, "You Have the Right to Rem...

Growing up as a fat girl, Virgie Tovar believ...

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: 1 hour 7 minutes : 15-Jul-2020

Kregg Hetherington, "The Government of ...

By the time Bolivian President Evo Morales wa...

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: 1 hour 2 minutes : 14-Jul-2020

Hanna Garth, "Food In Cuba: The Pursuit ...

In Food In Cuba: The Pursuit of a Decent Meal...

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: 48 minutes : 09-Jul-2020

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