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	Podcast:		The One Recipe
	Episode:		8: Joe Yonan’s Parsley-Garlic Dressing Obsession
	Category:		Arts
	Duration:		00:08:38
	Publish Date:		2022-04-26 20:12:00
	Description:		This week, producer Sally Swift talks to Joe Yonan about the perils of cicada season, the joy of midnight carrot-picking, and his One: a parsley-garlic dressing that’s good enough to drink. Joe Yonan is the Food and Dining editor of The Washington Post, and the author of several cookbooks, including Cool Beans: The Ultimate Guide to Cooking with the World’s Most Versatile Plant-Based Protein. You can follow him on Twitter and Instagram @joeyonan. We want to hear what you think about The One Recipe! You can help us out by filling out a short audience survey: theonerecipe.org/survey Help support The One Recipe, and shows from APM Studios that bring people together, with a donation of any amount today.
	Total Play:		0