|
Cooking, Food, Greatness, Excellence, Choices Summary As human beings, it can be very easy to make bad choices. The key word, however, is “choices.” And THAT is our responsibility. We’ll look at that in our Thought of the Day. And in our interview segment, Olympic Culinary Gold Medalist, Chef Charles Carroll, will share some of the most important success lessons and correct choices for both young and old. That and more on today’s show. Bob's Thought of the Day We’ll explore: - What you can learn about making good choices from the television show “Law and Order.”
- How one bad decision or stupid choice can change your entire life.
- The power of a caring adult to impact a young person who made a life-altering bad choice.
Interview with Chef Charles Carroll You’ll discover: - The premise of The Recipe, which Chef Charles co-authored with John David Mann.
- Why anger is such a destructive force, even in the kitchen.
- The difference between a cook and a chef.
- Why you must preserve what is already great.
- The power of paying attention to the details.
- The principle of “mise en place” and how it applies to your life.
- Why excellence does not equal greatness.
- How to coach a negative person by helping them look for great things around them.
Click to Tweet - If you’re #angry, you’re going to #cook angry. @ChefCarroll
- You can #improve ANYTHING. And you should seek to improve EVERYTHING. @ChefCarroll #excellence
- #Excellence is not greatness. #Greatness is excellence, plus honor. @ChefCarroll
Interview Links ChefCharlesCarroll.com The Recipe by Chef Charles Carroll and John David Mann The Recipe Podcast Connect with Chef Charles on Facebook Connect with Chef Charles on LinkedIn Follow Chef Charles on Twitter Follow Chef Charles on Instagram Watch Chef Charles on YouTube Resources Sell The Go-Giver Way Audio Program GoGiverSalesAcademy.com The Go-Giver Leader TheGoGiver.com GoGiverSpeaker.com Burg.com How to Post a Review |