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Derek Gallanosa returns to the show to talk about his latest venture as the head brewer of Moksa Brewing in Rocklin, CA. We talk about many things including: - Derek's transition from Abnormal Beer Co. to Moksa Brewing. - Why Derek's stouts are the cornerstone of his portfolio. - The trend of quick turn pilsners and pliner-style ales. - The underserved Sacramento market and the shift from old guard to new. - The H-Word. - Debate on secondary and trade markets. - Balancing a stout so it's not deemed 'Beetus.' - Strong relationship with Wakefield and Mostra Coffee. - Collaborating around the country. - Approach to IPAs. And much more. This podcast is sponsored by hopsy.beer and brought to you by TheFullPint.com, a craft beer website with daily news updates, beer reviews and opinion articles. |