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	Podcast:		The Four Top
	Episode:		Ep. 10: Competitive Culinary Tourism \| Eating Under Embargo \| Rum, From Cuba With Love
	Category:		Arts
	Duration:
	Publish Date:		2017-01-16 10:29:58
	Description:		As American tourists stream into the newly opened nation of Cuba, they're driven by a desire to capture this magical moment. But how "authentic" is a Cuban dining experience when full-time residents don't have access to many foods? After a heavy conversation about privation, we lighten the mood with a brief history—and taste—of Cuban rum.
	Total Play:		0

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