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Home > The Food Programme > Rethinking the hot dog
Podcast: The Food Programme
Episode:

Rethinking the hot dog
Category: Arts
Duration: 00:27:58
Publish Date: 2012-11-26 08:10:00
Description: Originally the street food of German immigrants to the United States, the hot dog was the original artisan sausage in the late nineteenth century before going 'downscale' and becoming the cheap food for the masses. Now not just a watery, synthetic thing from a can, a new breed of pedigree frankfurter is on the rise. Tom Parker Bowles reports. Producer: Maggie Ayre.
Total Play: 0

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