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	Podcast:		The Food Podcast
	Episode:		THE FOOD PODCAST 015 - LIfe After Gluten
	Category:		Arts
	Duration:		00:32:15
	Publish Date:		2017-02-01 08:52:29
	Description:		Episode 15 Life After Gluten On this episode, our 15th, I talk to Aran Goyoaga of the site www.cannellevanille.com and Paul Graham, author of the memoir In Memory of Bread. Aran is a Basque - American living in Seattle; Paul lives in upstate New York. They've never met. But they have something in common - both learned they could no longer eat gluten, long after their lives were shaped by the stuff. This episodes explores how they have approached life - gluten free. It's all about adversity, tears, triumphs and the making of new food memories on this episode of The Food Podcast. PS - and we dive a little into tinnitus. Sorry if I've over-shared...
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