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Feeding children can feel like a minefield. When should you start weaning, what should you start with, how to handle fussy eaters, and whether certain foods should be avoided altogether? In this episode with Charlotte Stirling-Reed, we’re diving into the science and practicalities of feeding babies, toddlers, and beyond to help parents feel more confident and less overwhelmed .. like me!
We explore weaning from the ground up, covering key questions like: How do you know when your baby is ready for solids? Should you start with vegetables? Is baby-led weaning (BLW) the best approach? What foods should be avoided in the early years?
But we don’t stop at weaning—we tackle common struggles like: |