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Podcast: The Corner Table
Episode:

D'Vino does carry-out comfort
Category: Society & Culture
Duration: 00:27:57
Publish Date: 2020-04-30 05:00:00
Description:

Just 12 days after the opening of D’Vino, a new wine and ciccheti bar in downtown Madison, the coronavirus pandemic forced it to close its doors. On this week's show, Lindsay and Chris talk with owner and chef Dino Maniaci about how he quickly shifted to selling comfort foods like meatball grinders and take-and-bake pastas, and why he's determined to keep going. 

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