This is the second episode in a series Wes and I are calling Home-Brewing . This episode covers a lot indeed, but the most important topic covered here is extraction. Do not worry if this topic throws you off a bit because it can be confusing. Below is a layout of the topics we touch concerning extraction. "Expanded" refers to the fact that these topics have been breezed over in the past. This episode goes deeper.
- Brew Ratios (Expanded)
- Extraction (Expanded)
- Strength = Brew Ratio x Extraction (EXPLAINED)
- Grind Setting: (Expanded)
- Brew Time: (Expanded)
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