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Hour 1:
Easily recognizable as one of THEE faces of BBQ/Grilling today, Chris Lillyjoins me on the show. Tonight, we will go over his historic win at Memphis in May this past weekend (notching #4), talk about his competition techniques and we will also talk about his new book Fire and Smoke.
Hour 2:
Barry Martin joins me to talk about his time in Memphis this past weekend and the team he was with. We will also chat about El Diablo Mustards and talk briefly with Dave Benjamin about Hot Box grills.
Helping me close the show tonight is Peter Banks from Booty Que!! You remember Peter, the show when we had the “imposter” on before the real Peter called in a few months back? Yeah, that guy!! He won the ribs category at Memphis in May, so we’ll see what he has to say about that experience.
PLEASE SUPPORT THE SHOW SPONSORS
The BBQ Guru
Tasty Licks BBQ Supply
Steven DiFranco Jewelers
Butchers BBQ
Green Mountain Grills
Cookshack
Sam’s Club BBQ Series
El Diablo Mustard
Cookin Pellets
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