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Home > Talking With My Mouth Full > Ep. 25: Classic New England Summer Shack Food with Amy Traverso
Podcast: Talking With My Mouth Full
Episode:

Ep. 25: Classic New England Summer Shack Food with Amy Traverso
Category: Arts
Duration: 00:37:12
Publish Date: 2020-06-19 23:00:00
Description:

Food editor and cookbook author Amy Traverso talks New England summertime fare—lobster rolls, fried clams, and blueberry pie. Correspondent Emily Schario lets us in on a friendly Zoom Iron Chef competition.
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