Search

Home > Stella Culinary School > SCS 009 | Sauce Hollandaise
Podcast: Stella Culinary School
Episode:

SCS 009 | Sauce Hollandaise

Category: Arts
Duration: 00:49:05
Publish Date: 2017-06-10 03:00:00
Description:

We start our five part series on the French Mother sauces with a lesson on hollandaise including proper technique, the scientific principals of an emulsion, and some common secondary sauces that use hollandaise as a base.

Have a question or comment?

Leave chef Jacob a voicemail by calling 775-204-8389, or by following this link. Don't forget to sign up for the e-mail newsletter, join our Stella Culinary Facebook Group, and leave me a rating and review in Apple Podcast.

 

Total Play: 0

Some more Podcasts by Jacob Burton

70+ Episodes