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Podcast: Spilled Milk
Episode:

Episode 423: Miso
Category: Arts
Duration: 00:39:19
Publish Date: 2020-02-06 12:00:00
Description:

Today we are introducing mold and the Maillard reaction as we layer umami and Wikipedia facts to discuss Miso. With our vast knowledge of eras and periods we discuss anchovy pressing, chunk styles and as always, stick to the facts.

Simmered Mackerel in Miso Sauce

Homemade Miso Soup
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