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Podcast: Spilled Milk
Episode:

Episode 555: Cooking with Wine

Category: Arts
Duration: 00:38:20
Publish Date: 2022-08-18 14:00:00
Description:

Today we finally leave the kid's table in the basement, put on our formal wear and discuss the very grown up idea of cooking with wine. We're feeling quite French as we discuss dishes with names, the best way to butter and Moosey.

 

Transcript

Hashed Brussels Sprouts with Poppy Seeds and Lemon

Beef Bourguignon

Ruffage by Abra Berens

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