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	Podcast:		Seattle Kitchen
	Episode:		Hot Stove Society: Solo Esto Mezcal + Andrew Rubinstein from Hey Bagel
	Category:		Arts
	Duration:		01:29:00
	Publish Date:		2025-04-04 22:25:18
	Description:		We dive into some unexpected pantry finds // Author Sarah Ahn gives a master class in the living art of kimchi from her new book: "Umma: A Korean Mom’s Kitchen Wisdom & 100 Family Recipes" // Andrew Rubinstein from Hey Bagel joins us // Season 2 of The Nosh with Rachel Belle just launched, and she’s here to share some behind-the-scenes stories // The Hot Stove Society Tasting Panel tackles cream cheese // Andrae Bopp & Keith Johnson are here to share their story behind Solo Esto Mezcal // And of course, we’ll wrap up today’s show with Food for Thought Tasty Trivia !!
	Total Play:		0