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	Podcast:		Seattle Kitchen
	Episode:		Hot Stove Society: The Art of Dim Sum + Seattle Caviar Co.
	Category:		Arts
	Duration:		01:28:54
	Publish Date:		2024-12-06 22:53:08
	Description:		National Pastry Day is around the corner, and we’re celebrating by exploring the world of pastries // Chef Instructor Rasyidah Rosli teaches us about the art of Dim Sum // Chicory season is upon us, and we’re diving into their unique, bitter charm // Betsy and Andrea Sherrow from Seattle Caviar Co. join us for an exciting chat // Chef Bridget Charters shares her expertise on handmade pastas // Chef Lauren Jackson of Pintxo by Valdemar shares Spanish treats and holiday vibes from the Holiday Market at Woodinville Schoolhouse District // And, as always, we wrap up with Rub with Love Food for Thought Tasty Trivia!
	Total Play:		0