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We celebrate Washington Cherry Season // We welcome Karachi Kitchen and learn about their high quality, plant based, small batch traditional Pakistani chutneys and spice blends // On Simple to Spectacular! we celebrate Chef Thierry by talking through one of his Rover’s recipes // We strategize about how to best navigate the beautiful summer Farmers Markets // Kelly Lake the Executive Director of Beecher’s Foundation is here to talk about the great work they are doing // And of course, we play Rub with Love Food for Thought Tasty Trivia |