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	Podcast:		Seattle Kitchen
	Episode:		It’s National Seafood Month
	Category:		Arts
	Duration:		0
	Publish Date:		2017-11-04 21:08:57
	Description:		We’ll cover seafood 101 with Clipper Seafoods, a lesson in beaujolais nouveau, Barbie Price and Joelle Young teach us about essential oils and cooking. Scott from Cuoco and Janine Kennedy, Director of Development for Teen Feed, join us in the chefs corner plus our Tasty Trivia Challenge.
	Total Play:		0