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	Podcast:		Savor
	Episode:		Escargot: The Original Slow Food
	Category:		Arts
	Duration:		00:36:18
	Publish Date:		2019-11-15 23:12:00
	Description:		Humans have been cooking and eating snails as sustenance for at least 30,000 years, but it’s often considered a delicacy today. Anney and Lauren explore the history and slimy science of escargot. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com See omnystudio.com/listener for privacy information.
	Total Play:		0

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