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Podcast: Retropod
Episode:

How food found its way into the freezer

Category: Society & Culture
Duration: 00:06:22
Publish Date: 2019-12-17 02:00:00
Description: While on a research trip to the Arctic in the early 20th century, scientist Clarence Birdseye — a name you might recognize from the frozen food aisle — made an observation that would go on to change the way we eat.
Total Play: 0

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