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Podcast: Recipe for the day
Episode:

Crumble topping
Category: Arts
Duration:
Publish Date: 2017-01-02 07:43:43
Description: Really tasty topping for any fruit: 200 g plain white flour or half with wholemeal flour 50 g porridge oats 50 g pecan nuts 130 g butter 100 - 150 g soft brown sugar Use the food processor to mix the ingredients, then the butter. Use 400 g fruit of your choice in a 20 cm ovenproof dish
Total Play: 0

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