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Podcast: Recipe for the day
Episode:

Cherry Almond buns

Category: Arts
Duration:
Publish Date: 2017-09-22 06:01:16
Description: Cherry and almond buns This is one of the easiest bun recipes to make. Makes about 12 buns. Use cup cake sized bun cases. You will need: 150 g real butter, at room temperature. 150 g golden caster sugar 100 g self raising flour 50 g ground almonds 2 good sized eggs 1 1/2 teaspoon almond extract 60 g cherries, chopped Cream together the butter, sugar and almond extract Sieve in a little of the almond and flour mix and add the eggs, and whisk together. Then add the rest of the flour and almond extract and mix in the cherries, mixing with a spoon. Add a dessert spoon per bun case. Preheat the oven to 175 C, Gas 3, 325 F Bake for about 15 - 18 minutes, not opening the door at all until 15 minutes
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