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Podcast: Recipe for the day
Episode:

Bargemans Stew
Category: Arts
Duration:
Publish Date: 2017-10-09 14:36:35
Description: A protein packed serious meal for 8 people, cooked slowly and is really really gorgeous. In a big pot layer Parsnips and turnips (cut into chunks) Pork chops Potatoes More pork (pieces or cut steaks) Carrots Onions And add 2/3 tsp salt and pepper A handful of sage and parsley Fill with stock and bake for 30 minutes at 180C, 350F, Gas 4 Then 2 hours at 150C, 300F, Gas2 Feeds 8 people easily!
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