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Podcast: Recipe for the day
Episode:

Toad in the hole

Category: Arts
Duration:
Publish Date: 2017-12-05 14:28:19
Description: If you have enjoyed this podcast please consider buying us a cup of coffee: http://ko-fi.com/kitchennewbie You will need 180 g plain flour 2 eggs 600 ml milk 12 thick pork sausages Lard for greasing 100 g Cheddar Salt and pepper Preheat the oven to 200 C, 425 F, Gas 7 Sift the flour into a mixing bowl, blend the eggs with the milk Whisk the milk into the flour and keep on whisking until bubbles appear in the batter Lightly brown the sausages in a pan or under the grill Stir half the cheese into the batter Put the lard in a roasting dish and place in the oven to get hot Add the batter and the sausages into the hot batter Sprinkle with the rest of the cheese Bake for 25 - 30 minutes in the hot oven
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