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Podcast: Recipe for the day
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Mushroom and mascarpone pasta

Category: Arts
Duration:
Publish Date: 2018-02-03 10:56:04
Description: Mushroom and mascarpone spaghetti This stems from the fact that we made a load of mascarpone. For two people You will need: 15 g butter 2 cloves of chopped garlic 2 shallots, chopped 200 g chestnut mushrooms 100 ml dry white wine 100 g mascarpone Salt and pepper Teaspoon parsley, chopped Teaspoon thyme 30 g parmesan Let the garlic and shallots cook for 3 mins Add the mushrooms (halved) and coo for about 4 minutes on a medium light Stir in 100 ml dry white wine and cook a few minutes then add the mascarpone Stir in and add the parsley and thyme Top with the parmesan and serve. If you want to make your own pasta 330 g plain flour 3 eggs 1/2 teaspoon salt Sift 300 g of the flour and salt into a bowl Make a well and break the eggs in the flour and mix with your fingers Roll into a ball and leave to rest for a few minutes Roll out as thinly as you can and cut into tagliatelle - ribbons or any shape you like
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