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Home > Primal Diet - Modern Health > Why Most Grains Are Bad For You, And What To Do About It
Podcast: Primal Diet - Modern Health
Episode:

Why Most Grains Are Bad For You, And What To Do About It
Category: Health
Duration: 00:30:00
Publish Date: 2024-11-26 04:40:00
Description:

This is a topic that could fill four newsletters, but I want to mention some points about grains that I feel strongly about. First let’s talk about gluten.

Gluten is a protein found in wheat, rye, barley, and spelt, and is a contaminant in most oats as they are often shipped or processed with wheat.  Gluten-free diets are becoming well-known now, and many scientific studies are showing that gluten intolerance is much more common than previously suspected.

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