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Home > Operating a Profitable Restaurant: Restaurant Solutions | Restaurant Operations | Restaurant Finances > Episode 3 – Operating a Profitable Restaurant: Mitigating Minimum Wage Increase Impacts
Podcast: Operating a Profitable Restaurant: Restaurant Solutions | Restaurant Operations | Restaurant Finances
Episode:

Episode 3 – Operating a Profitable Restaurant: Mitigating Minimum Wage Increase Impacts
Category: Education
Duration:
Publish Date: 2015-04-27 10:12:27
Description: This month at RSI we’ve driven the main focus for all of our content towards managing the minimum wage increases that have already effected various states across the country. In today’s podcast we're going to look at the different options that restaurants have when covering the deficit of a wage hike. We'll extend our best tips on restaurant accounting best practices of: surcharges, menu price increases and labor scheduling.
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