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Podcast: Off The Menu
Episode:

4-21-18 Off The Menu
Category: Government & Organizations
Duration:
Publish Date: 2018-04-21 14:54:42
Description:

Culinary expert Justin Chapple talks about his new cookbook that strives to make those times in the kitchen much simpler and more enjoyable.  Author Jenn Segal discusses her first cookbook detailing cooking for the family.  Plus, the use of chicken from this week's guests is the inspiration for Dara top-five recipes.
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