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Podcast: Nordic Food Lab Radio
Episode:

Desert Eggs

Category: Arts
Duration: 00:13:56
Publish Date: 2015-06-14 17:25:49
Description: The Thoughts in the Field series has brought us all over the world. In this last installment, the lab unearths one of Mexico's most sought after delicacies – escamoles – and reflects on the methods and potential of semi-cultivation practices.
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