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Podcast:
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New Books in Public Policy |
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Episode:
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Anna Zeide, “Canned: The Rise and Fall of Consumer Confidence in the American Food Industry” (U California Press, 2018)
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Category:
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Science & Medicine |
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Duration:
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00:50:43 |
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Publish Date:
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2018-04-16 05:00:09 |
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Description:
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Most everything Americans eat today comes out of cans. Some of it emerges from the iconic steel cylinders and much of the rest from the mammoth processed food empire the canning industry pioneered. Historian Anna Zeide, in Canned: The … |
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Total Play:
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0 |