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Home > New Books in Gender Studies > D. Harris and P. Guiffre, “Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen” (Rutgers UP, 2015)
Podcast: New Books in Gender Studies
Episode:

D. Harris and P. Guiffre, “Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen” (Rutgers UP, 2015)
Category: Science & Medicine
Duration: 00:00:00
Publish Date: 2018-02-22 05:00:25
Description: In Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen (Rutgers University Press, 2015), Deborah Harris and Patti Giuffre trace the historical evolution of the profession, analyze more than two thousand examples of chef profiles and restaurant…
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