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In this episode, Sadaf Hussain explores Gujarati cuisine and food writing with UK-based author, writer, and BBC’s Great British Bake-Off contestant Urvashi Roe. Together, they discuss
- What is Gujarati cuisine, and what is its popularity in the UK?
- Is Gujarati food a simple or complex cuisine?
- What are Gujarati snacking habits?
- What are Katak Batak and her book Biting Biting?
Important links to geek out more:
- Social Media | Instagram | Twitter | Website
- Book: Biting Biting: Snacking Gujarati-Style by Urvashi Roe
- Article: My Favourite Dish: Urvashi Roe
You can follow Sadaf Hussain & Archit Puri on their Instagram handle
Sadaf Hussain: @sadaf_hussain
Archit Puri: @thehustlingglutton
Subscribe & listen to the podcast on Spotify, Apple podcasts, Gaana, Amazon Music
or any other podcast app.
Do follow IVM Podcasts on social media.
We are @IVMPodcasts on Facebook, Twitter, & Instagram. See omnystudio.com/listener for privacy information. |
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