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Podcast: Monocle 24: The Menu
Episode:

A ‘Greekish’ cookbook and beverage innovations

Category: Arts
Duration: 00:32:00
Publish Date: 2024-06-14 19:00:00
Description:

Food writer Georgina Hayden joins us in the studio to delve into the Mediterranean delights of her new cookbook ‘Greekish’. Plus: we check in with a Swiss company exploring the frontiers of brewing and take a closer look at a UK brand making spirits sustainable.



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