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Home > Mark Dillon's Plant-Based Conversations > Jackie Sobon Talks About Transitioning From A Steakhouse To Vegan Food
Podcast: Mark Dillon's Plant-Based Conversations
Episode:

Jackie Sobon Talks About Transitioning From A Steakhouse To Vegan Food

Category: Health
Duration: 00:38:37
Publish Date: 2016-03-22 23:30:00
Description:

Jackie Sobon Talks About Transitioning From A Steakhouse To Vegan Food

Check out the blog and join the conversation at MindfulVegan.com or directly to the blog post for this episode at MindfulVegan.com/15

Interested in taking your passion for healthy food and want to be a health coach? Learn To Be A Health Coach CLICK HERE

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Jackie's Recommended Book:

Vegan Bowl Attack!

Jackie's Recommended Recipe:

Buffalo Chickpea Ranch Pizza

 

Jackie's Recommended Restaurants:Arlo's

ChampsDiner.com

FlavourSpot.comLittle Pine

Jackie's Recommended Online Resource:VeganXpress.com

Stay in touch with Jackie at:

VeganYackAttack.com

Instagram.com/VeganYackAttack/

Facebook.com/VeganYackAttack

Pinterest.com/VeganYackAttack/ 

Some links may contain affiliations that offer compensation for Mark Dillon and/or Mindful Vegan.

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