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	Podcast:		Mark Dillon's Plant-Based Conversations
	Episode:		Vegan Unprocessed Food With Chef AJ
	Category:		Health
	Duration:		00:38:15
	Publish Date:		2016-06-28 23:30:00
	Description:		Chef AJ began her interest with vegan food back in the 1970s as someone who ate a lot of vegan junk food, not a lot of vegetables. Over the years a health scare opened her eyes to the fact that she needed to look at how to bring more vegetables into her life, that simply eating vegan junk food, wasn't enough, it needed to include lots of whole plant-based foods. Are you looking to hire a coach to help you along your journey to eating vegan food? Host Mark Dillon is available for one-on-one coaching sessions. Visit MindfulVegan.com/Coaching Check out the blog and join the conversation at MindfulVegan.com or directly to the blog post with all the links mentioned for this episode at MindfulVegan.com/72 Book mentioned: Unprocessed Movies mentioned: Forks Over Knives Cowspiracy Earthlings Stay in touch at: EatUnprocessed.com Some links may contain affiliations that offer compensation for Mark Dillon and/or Mindful Vegan.
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