Search

Home > Local Mouthful > Episode 218: Baked Flautas, Seared Broccoli, Joy’s First Year Alcohol Free
Podcast: Local Mouthful
Episode:

Episode 218: Baked Flautas, Seared Broccoli, Joy’s First Year Alcohol Free
Category: Arts
Duration: 00:28:50
Publish Date: 2018-01-23 23:05:06
Description:
Baked flauta with avocado salad

In Food News this week, we talked about the mainstreaming of nonalcoholic drinks at restaurants and bars. See this recent story on Thrillist.

In our What’s For Dinner segment, we’re dishing up baked flautas. These baked flautas.

Marisa walks us through her favorite technique for making restaurant-style seared broccoli at home.

Joy, who once cooked practically every night with a glass of wine, just celebrated her one year anniversary of breaking up with alcohol.

What we’re loving this week–Waterloo Sparkling Water.

If you like what you hear, make sure to subscribe! Bonus points if you rate us or leave a review. Follow us on twitter @localmouthful and help us spread the word about the show.

The post Episode 218: Baked Flautas, Seared Broccoli, Joy’s First Year Alcohol Free appeared first on Local Mouthful.
Total Play: 0