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	Podcast:		Knowledge@Wharton
	Episode:		Dinner on Aisle Six: Why Supermarkets Are Opening Restaurants
	Category:		Business
	Duration:
	Publish Date:		2017-12-14 10:54:35
	Description:		Consumers' growing appreciation for eating out is bad news for grocery stores, which have long struggled with razor-thin profit margins. Their solution? Getting into the restaurant business.
	Total Play:		0

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