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	Podcast:		Hurdle
	Episode:		#HURDLEMOMENT: Chef Dan Churchill Answers Your Plant-Based Diet Questions
	Category:		Health
	Duration:		00:49:16
	Publish Date:		2021-03-03 10:00:00
	Description:		Excited to chat about this popular topic with my friend Dan Churchill, a performance chef, host of The Epic Table podcast, and owner of Charley St. here in New York. On today’s episode, we dive into all of the plant-based diet questions, from the benefits and how to go about eating this way to exactly how plant-based fans get their protein and what a typical day of eating could look like. Plus: Dan talks about the benefits of seaweed, gushes over all things gut health, and I giggle at least 12 times about how he says different words with his heavy Australian accent. SOCIAL @dan_churchill @emilyabbate @hurdlepodcast MENTIONED IN THIS EPISODE 12. Dan Churchill, Chef OFFERS Beam \| Go to BeamTLC.com and use code "HURDLE" at checkout for 15 percent off. JOIN: THE Secret FACEBOOK GROUP SIGN UP: Weekly Hurdle Newsletter CHECK OUT: HURDLE SESSIONS All past Sessions are now available on the Hurdle website. NEWLY LAUNCHED: Goal Setting Workshop --- Send in a voice message: https://anchor.fm/hurdle/message
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