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Description:
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Beth Scott, Hilton Worldwide Vice President F&B Strategy & Innovation, Full Service & Luxury Brands. She shares how the company is adapting to the tasting changes of America to sell more food and drink at brand such as Embassy Suites and Hilton Hotels. Lots of talk of trends and new concepts in this winning chat.|
Then we do our semi-annual foodie chat with food expert Robert Nyman, founder and president of the Nyman Group. They have consulted with most major hotel companies and have deep relationships with all the key players. You won’t want to miss this one!|
Join us here each week for a great new show! |
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