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	Podcast:		Hotel Interactive
	Episode:		Inside the Mind of Superstar Chef Rick Moonen
	Category:		Business
	Duration:		00:00:00
	Publish Date:		2014-01-16 18:00:00
	Description:		Moonen, as you may know, is a major star on the culinary scene and has a pair of two restaurants in Las Vegas located at Mandalay Bay. We love eating at his amazing RM Seafood and his recently debuted Rx’s Boiler Room is getting great reviews for its trend forward approach to food. During the show the guys discuss Rick’s history and motivations to be a chef, how he sees the current state of the food business, his passion for caring about the oceans and how he strives to spread the gospel about sustainable seafood – including some tips on what fish should be served in your restaurants – and of course his experience on Top Chef Masters. This interview will surprise and delight you, even if you’re not as passionate about food as Rick and Glenn.
	Total Play:		0