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Home > FoodBev.com Podcast > FoodBev Daily 13/12/2017: Jarlsberg maker Tine plans 77m euro cheese facility in Ireland, GEA and Chr. Hansen open new fermentation site in Denmark, Wessanen launches high-protein range of Kallø lentil rice cakes
Podcast: FoodBev.com Podcast
Episode:

FoodBev Daily 13/12/2017: Jarlsberg maker Tine plans 77m euro cheese facility in Ireland, GEA and Chr. Hansen open new fermentation site in Denmark, Wessanen launches high-protein range of Kallø lentil rice cakes
Category: Arts
Duration: 00:02:13
Publish Date: 2017-12-13 10:25:39
Description:

Jules Scully rounds up the day's top stories in the world of food and beverages, including: Jarlsberg maker Tine plans 77m euro cheese facility in Ireland, GEA and Chr. Hansen open new fermentation site in Denmark, Wessanen launches high-protein range of Kallø lentil rice cakes
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