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	Podcast:		Food Republic Today
	Episode:		Daniel Giusti
	Category:		Arts
	Duration:		00:19:20
	Publish Date:		2017-11-15 05:00:00
	Description:		Hey hey, it's Food Republic Today! On this episode, we discuss Noma re-opening next February (0:27), the listeria outbreak at LAX (1:53), the Keurig boycott (2:33), and the premiere of "The Mind of a Chef" on Facebook Watch (5:19). After that, we talk to Daniel Giusti (7:18), the former Noma head chef who left to found Brigaid, a program focused on bringing scratch food to school cafeterias. We wrap it all up with Scott Conant talking about how you know that a food trend has gone too far (18:27).
	Total Play:		0

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