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Podcast: Food For Thought
Episode:

How To Stay Safe In The Kitchen

Category: Arts
Duration: 00:03:40
Publish Date: 2018-04-25 07:00:00
Description: This encore Food for Thought originally aired August 31, 2016 Wrong-way handles and high-altitude deep fat drops are just a few of the kitchen safety topics Nancy "Band-aids are a girl's best friend" Leson and I took up on this week's Food for Thought. All that and more -- plus a genius method for threading meat onto kebab skewers.
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