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Podcast: Food For Thought
Episode:

Food for Thought: Chicken – the most versatile meat on two feet

Category: Arts
Duration: 00:03:54
Publish Date: 2019-05-01 07:00:00
Description: I told Nancy Leson that I'm not interested in eating anything that "tastes like chicken" unless it is chicken. That bird has got to be the most versatile eating there is. In this week's episode Nancy and I do a brief rundown, in no particular order, of some of our favorite chicken recipes. Ready? Saddle up, here we go.
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