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Home > Food For Thought > Food for Thought: Producing perfect pizza at the pottery
Podcast: Food For Thought
Episode:

Food for Thought: Producing perfect pizza at the pottery
Category: Arts
Duration: 00:04:07
Publish Date: 2019-04-17 07:00:00
Description: Like most home pizza bakers I've always lamented the puny 500-degree max on my oven. I've had good enough results using a pre-heated pizza stone, and later even better with my pizza steel , but still I dreamt the impossible 800-degree dream.
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